top of page
Dr Gaelan Connell, DC

Spot Prawn Pasta


Spot Prawn Pasta

Serves 4

Ingredients:

3- 4 anchovy fillets

1 lb spot prawns- washed and deshelled

4 tomatoes- roma or campari -diced

1 bunch parsley (stems and leaf)

1 Tbsp olive oil and/or butter

1/2 lemon- juice and zest

3 cloves garlic- minced

pinch of chili flakes - for extra heat if desired

salt and pepper to taste

grated pecorino romano cheese (sheep milk) on top if desired.

rice pasta

Directions:

bring water to a boil

saute

ENJOY!

shapeimage_2-2.jpg

34 views0 comments
bottom of page